A Romania supplier, with 1 awarded contract, most recently 10 months ago.
This contract involves the procurement of food products for preparing meals for patients admitted to the Alexandria Emergency County Hospital (SJUA) in Romania. The contract is set for a duration of 48 months and is divided into 8 lots, as detailed in the specifications document. Suppliers can reque
This procurement opportunity involves the acquisition of food products divided into 59 lots, including chicken eggs, potatoes, root vegetables, carrots, onions, dried beans, peppers, tomatoes, zucchini, mushrooms, cucumbers, leafy vegetables, fresh cabbage, citrus fruits, refrigerated beef, refriger
This contract involves a framework agreement for the supply of food products necessary for feeding students over a period of 12 months. The agreement will be established with two economic operators, following the provisions of the relevant Romanian law. The selection criterion is based on the 'best
The Supply, Management, and Repair Base will establish framework agreements for each lot for a period of 24 months with a single economic operator. Subsequent contracts will be awarded by the beneficiary penitentiary units. These contracts can be concluded simultaneously with the economic operators
This contract is for the supply of various food products as specified in the requirements document. The buyer is the Sapoca Psychiatric Hospital, and the total value of the contract is approximately 4,760,837 euros. Suppliers are invited to provide a range of food items that meet the specified crite
This contract involves the supply of agricultural food products to ensure the feeding of students and staff at the National Military College "Dimitrie Cantemir" in Breaza, Romania. Suppliers are required to provide the estimated quantities and meet the specific technical parameters detailed in the s
This contract involves the supply of various food products, divided into seven categories: Lot 1 – Dairy Products, Lot 2 – Canned Fruits and Vegetables, Lot 3 – Fresh Fruits and Vegetables, Lot 4 – Flour, Starch, and Starchy Products, Lot 5 – Various Food Products, Lot 6 – Animal Products, Meat and
This framework agreement is for the supply of various food products across 46 different lots. The lots include: Lot 1 = sunflower oil, Lot 2 = olive oil, Lot 3 = mustard (sweet/spicy), Lot 4 = bulk sugar, Lot 5 = white flour, Lot 6 = hulled rice, Lot 7 = cornmeal, Lot 8 = semolina, Lot 9 = dried bea
This contract opportunity involves the procurement of pickled vegetables, compotes, and jams. The framework agreement will be established for a period of 24 months and may include up to three qualified suppliers, ranked by their offered prices, provided that at least three suppliers meet the require
