The University Hospital Bonn AöR is planning to enter into a service contract for the inspection, maintenance, and safety checks of ECMO devices and accessories from the manufacturers Getinge/Maquet and Fresenius/Xenios. This includes compliance testing according to DGUV V3 standards and optional re
Tender closed on 10 Jan 2026. Awaiting award.
The Bonn University Hospital is planning fire protection and functional upgrades for Building 22 / OPZ. This includes renovating the electrical supply due to fire safety deficiencies. The first construction phase involves renewing the low-voltage main distribution in the 3rd basement level. Preparat
The University Hospital Bonn is planning fire protection and functional upgrades for Building 22 / OPZ. This includes renovating the electrical supply due to fire safety deficiencies. In the first construction phase, the low-voltage main distribution (NSHV) in the 3rd basement will be renewed. Prepa
The Bonn University Hospital is planning fire protection and functional upgrades for Building 22 / OPZ. This project involves renovating the electrical supply due to existing fire safety deficiencies. As part of the fire protection renovation of the entire Operational Center, the anesthesia departme
The University Hospital Bonn is planning fire protection and functional upgrades for Building 22 / OPZ. This includes renovating the power supply due to fire protection deficiencies. In the first construction phase, the low-voltage main distribution (NSHV) in the 3rd basement will be renewed. Prepar
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
