The Culinary Preparation Unit (UPC) produces 3,500 meals daily for nine colleges in the department, operating on a school schedule. Additionally, five independent colleges have formed a purchasing group with the Department Council to procure food supplies. The designated coordinator for this group i
Contract awarded. Originally published 10 months ago.
Only 1 prior award here — too little to read.
In agriculture food, DEPARTMENT OF ALPES DE HAUTE PROVENCE has awarded 1 contract to 1 supplier.
Across agriculture food, the most active winners are INMEDIA, spol. s r.o., INMEDIA SPOL S RO, BFS GROUP LIMITED — the field to beat, or your route in as a partner.
The Department of Alpes de Haute-Provence is seeking suppliers to provide construction machinery and equipment with operators for archaeological excavation and diagnostic work. This opportunity is divided into two geographical lots. The Department's archaeological service requires the rental of mach
This contract opportunity involves the implementation of pre-funded Universal Employment Service Checks (CESU) in the Alpes de Haute Provence department for the payment of the Personalized Autonomy Allowance (APA) and the Disability Compensation Benefit (PCH). In addition to providing human assistan
Tender for daily hot meal provision to 301 students at an Irish primary school under the national School Meals Scheme.
Tender opportunity for a catering supplier to provide daily hot school meals to Ballinamuck National School in County Longford, Ireland.
Supply and deliver office stationery, beverages, and janitorial products to Great Places facilities across six Midlands and North West counties.
Opportunity to supply office stationery, beverages, and janitorial products to Great Places properties across six English regions.
