This procurement opportunity is an open tender for repair, maintenance, and related services for road transport and other equipment in the Provence-Alpes-Côte d'Azur region. The contract will be established through a framework agreement that outlines all contractual terms and will be executed via pu
Tender closed on 2 Feb 2026. Awaiting award.
The Provence-Alpes-Côte d'Azur Region is conducting a preliminary selection process in the form of a project call to allow competing operators to express their interest. This is not a public procurement contract or a service concession. The process involves implementing a proof of concept focused on
This procurement opportunity is for typing, word processing, and desktop publishing services. The selected supplier will be responsible for capturing live debates and creating minutes for the Regional Council, Permanent Commission, Economic, Social, and Environmental Council, and specific regional m
This project involves the demolition, restructuring, and extension of the electronic workshops and the relocation of the EMAT (Mobile Technical Assistance Team) facilities at Philippe DE GIRARD-SCHUMAN High School in Avignon. The Electrotechnical Pole was originally set up in two workshops in Buildi
This contract opportunity is for engineering support services in the Provence-Alpes-Côte d'Azur region, specifically for emergency interventions and asset management in sectors 1 and 5. The procurement process is an open tender, following the public procurement code regulations. The contract will be
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
