This contract involves the supply and installation of professional lighting and stage equipment for live performances, events, and exhibitions. Key users of these services include the Scientific, Technical, and Industrial Culture Department (Natural History Museum and Quai Des Savoirs) and the Museu
Tender closed on 21 Oct 2025. Awaiting award.
The Toulouse Metropolitan area is seeking suppliers for maintenance and repair services for fire safety systems in municipal buildings from 2026 to 2029. This contract will be executed through the issuance of purchase orders, with each lot awarded separately. Payments will be made based on unit pric
This procurement opportunity is initiated by a consortium of public entities. The framework agreement will be executed through the issuance of purchase orders, with each lot being awarded separately. Payments will be made based on unit prices. The estimated amounts are indicative and cover all renew
This contract is for the supply, delivery, installation, and maintenance of new professional audio and video equipment specifically intended for live performances, events, and exhibitions. The procurement process is an open tender, governed by the public procurement code. The framework agreement wil
This contract opportunity is for the development, implementation, hosting, and maintenance of an electronic voting system for professional elections in 2026. The consultation is initiated by a group of buyers, and the framework agreement will be executed through the issuance of purchase orders, with
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
