This contract involves the maintenance of green spaces and landscaped areas for the training facilities associated with the Creil Support Group. The work may be executed using a purchasing card. The contract is divided into two lots (Lots 1 and 2). The total value of the contract is approximately €5
Tender closed on 30 Sept 2025. Awaiting award.
This contract opportunity involves providing pest control services for organizations supported by the Nancy and Phalsbourg Support Groups. Suppliers are invited to submit proposals for effective treatment against pests and vermin. The work will focus on ensuring a safe and healthy environment for th
This contract opportunity involves providing cleaning services for common areas, accommodation, and hospitality facilities at Air Base 133 Ochey, supported by the Nancy GSC. The services include general cleaning and dishwashing tasks. Suppliers are invited to submit their proposals for this contract
This contract involves providing cleaning and maintenance services for common areas, accommodation, and windows at military facilities associated with the Support Group of the Commissariat (GSC) in Nancy, France. The services include general cleaning, maintenance of shared spaces, and window cleanin
This contract opportunity involves providing microbiological analysis services for food products and surfaces in various catering organizations supported by the Commissariat Support Groups (GSC) linked to the Eastern Commissariat Platform (PFC-EST) in Metz. The contract is divided into 9 lots, and s
Opportunity to provide linen rental and laundry services including collection and delivery of textiles to custody units and Force locations.
Northumbria Police seeks a supplier to maintain and repair over 250 fleet and workshop equipment assets across 64 locations over a 3-year contract worth approximately £400,000.
Derbyshire Constabulary is conducting market engagement for a vehicle recovery and storage services contract to support law enforcement operations.
Help WRAP reduce plate waste in hospitality settings across Europe and India by designing and evaluating guest-focused behavioural interventions in hotels, events, and corporate catering.
