Food Supply Contract for Social Institutions in Biala, Bulgaria

This contract involves the periodic delivery of meat, meat products, and fish to various facilities in the town of Biala, in accordance with the technical specifications provided. The products will be delivered upon prior request for the following institutions: Home for Adults with Physical Disabilities, Protected Housing for Persons with Physical Disabilities, St. Paisii School, Home Social Patronage, Kindergartens, Children's Milk Kitchen, and the Project BG05SFPR003-1.001 'Hot Meal' for a duration of 12 months. The estimated quantities for 12 months are as follows: 85 kg of boneless lamb meat (frozen), 255 kg of frozen lamb liver, 230 kg of mixed minced meat (frozen), 3,900 pieces of 60g pork kebabs (frozen), 3,900 pieces of 60g pork meatballs (frozen), 190 kg of pork/chicken sausages, 2,315 kg of boneless pork leg (frozen), 35 kg of boneless pork shoulder (frozen), 720 kg of frozen pork loin, 405 kg of frozen beef shank, 1,890 kg of minced meat (60% beef - 40% pork) with specific fat and collagen content standards (frozen), 273 kg of cooked sausage (Macedonian) or equivalent, 305 kg of raw sausage, 110 pieces of 0.180 kg pork pâté, 450 pieces of 0.200 kg low-fat and low-salt children's pâté, 1,420 kg of skinless chicken thigh (frozen), 90 kg of frozen chicken liver, 55 kg of frozen chicken gizzards, 2,145 kg of natural chicken leg (frozen), 320 kg of frozen chicken fillet without added water, 507 kg of frozen chicken skewers, 60 kg of frozen hake fillet, 1,735 kg of frozen mackerel fillet, 290 kg of skinless and boneless frozen mackerel fillet, 20 kg of dry salami (Kamchia, Hamburg or equivalent), 55 kg of dry salami (Sтара планина or equivalent), 395 kg of beef tripe, 305 kg of turkey ham (without mechanically separated meat and with specific fat and salt content), 20 kg of turkey ham, 70 kg of frozen rabbit meat with bones, 60 kg of frozen rabbit, 80 kg of frozen boneless turkey meat, 60 kg of frozen turkey meat for cooking, 107 kg of organic skinless chicken breast (frozen), 128 kg of organic beef shank (frozen), 320 kg of organic pork for cooking (frozen), and 90 kg of frozen organic chicken leg.