Lorient Agglomération is seeking suppliers for the maintenance and repair of building systems. This contract includes four lots focused on the upkeep and troubleshooting of heating, ventilation, air conditioning, water treatment, and solar thermal systems. Each lot involves routine maintenance and m
Tender closed on 29 Sept 2025. Awaiting award.
This project aims to create an accessible bus for individuals with various disabilities, including motor, cognitive, sensory, and psychological impairments. It will build upon eight innovations developed through previous collaborative efforts. The project may involve adapting existing solutions or c
This contract opportunity involves the supply of various bus stop equipment, including passenger shelters, bus stop poles, end-of-line toilets, and modular platforms. The contract is divided into four lots, allowing suppliers to bid on specific components. The buyer is Lorient Agglomération, and the
This contract involves the construction of an electric passenger transport vessel designed for urban transport service on the B4 line, connecting Port-Louis 'Locmalo' and Gâvres. The project requires the design and construction of a vessel with electric propulsion, capable of carrying 50 passengers
Lorient Agglomeration is seeking suppliers for a long-term leasing contract that includes maintenance and the acquisition of new vehicles. This opportunity consists of 10 different lots, each representing a specific category of vehicles. The total value of the contract is approximately €1,088,104.27
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
