This contract opportunity involves the supply of photocopy and printing paper for public entities as specified in Article 3 of Law No. 19/2007 and subsequent amendments, specifically for the Azienda USL Valle d'Aosta. The total value of the contract is €2,620,800. Suppliers are invited to provide hi
Tender closed on 26 Sept 2025. Awaiting award.
The Municipality of Venaria Reale is seeking suppliers to provide environmentally friendly school meal services for nurseries, kindergartens, primary schools, and lower secondary schools. This open procedure aims to award a contract for the delivery of nutritious meals that minimize environmental im
This is a centralized regional procurement process for establishing a framework agreement for the supply of various medicines, including Denosumab, Etanercept, Adalimumab, Pegfilgrastim, Enoxaparin Sodium, Aflibercept, and Ranibizumab, along with related services. The total value of the contract is
S.C.R. Piemonte S.p.A. is seeking suppliers to provide management, maintenance, and development services for its e-procurement platform known as PAD-SCR. This contract, valued at €5,388,000, aims to ensure the platform operates efficiently and evolves to meet the needs of its users. Interested suppl
This contract involves the construction of a bridge over the Dora Baltea River in Borgo Revel, along with the upgrading of the SP 31 bis road from km 8+700 to km 10+332. The project includes the creation of a cycling path and extraordinary maintenance work for the structural restoration of the bridg
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
