This contract involves the procurement of various food products over a 12-month period. The estimated quantities include: 1. Dry Goods: 96 items; 2014 packages; 84,165 pieces; 1520g; 28,223.5 kg; 8837.1 liters 2. Frozen Foods: 43 items; 32,590 kg 3. Poultry: 13 items; 11,670 kg 4. Pork and Beef: 10
Contract awarded. Originally published 11 months ago.
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