Brief
This procurement opportunity involves the supply of various food products across six categories. The categories include: 1) Bakery products (Bread); 2) Dairy products and eggs (Cow's telemea cheese, Cheese, UHT cow's milk 3.5, Fermented cream, Fresh butter, Chicken eggs); 3) Meat and meat products (Cabanos sausages, Oltenesti sausages, Crenwuști sausages, Chicken wings, Boneless chicken breast, Boneless chicken thigh, Bone-in pork thigh, Bone-in pork shoulder, Pork neck, Pork chop, Beef working meat, Bone-in beef thigh, Bone-in beef shoulder, Beef flank, Beef ribeye, Kaiser meat specialties, Smoked ham specialties, Pork tenderloin specialties, Pork neck specialties, Filet specialties, Sibiu salami, Sinaia-type salami, Fish); 4) Fruits and vegetables (Oranges, Lemons, Apples, Pears, Peaches, Nectarines, Bananas, Grapes, Hot peppers, Bell peppers, Cucumbers, Green onions, Zucchini, Green beans, Tomatoes, Dill, Parsley, Lovage, Carrots, Parsnip root, Parsley root, Celery root, Garlic, Cabbage, Onions, Quality I potatoes); 5) Natural mineral water and juices (Sparkling natural mineral water, Still natural mineral water, Soft drinks, Natural fruit juices); 6) Miscellaneous food items (Culinary enhancers, Vegeta, Food flavors, Yeast, Paprika, Instant borscht, Natural coffee, Tea, Basil, Thyme, Granulated garlic, Oregano, Rosemary, Tarragon, Cinnamon, Canned vegetables in water (peas), Canned vegetables in water (green beans), Canned vegetables in water (mushrooms), Canned vegetables in broth (tomatoes), Canned vegetables in broth (mixed vegetable species for soups/stews), Canned vegetables in broth (mixed vegetable species for soups/vegetables), Dried beans, White wheat flour, Corn flour (cornmeal), Bay leaves, Jam, Semolina, Baking soda, Baking powder, Olives, Honey, Pickled cucumbers, Pickled peppers, Assorted pickles, Mustard, Shelled rice, Vinegar, Tomato paste, Pasta, Pepper, Edible salt, Sunflower oil, Olive oil, Sugar, Wine, Beer, Cereal bars). Suppliers can request clarifications until 18 days before the deadline for submitting offers. The contracting authority will respond to all requests for clarifications/additional information on the 11th day before the deadline for submitting offers.
