This contract involves all services related to the maintenance and repair of HVAC systems in buildings managed or operated by Brussels Environment. The scope includes preventive maintenance (scheduled annual servicing) and corrective maintenance (repairs and troubleshooting) of HVAC installations. T
Tender closed on 20 Jun 2025. Awaiting award.
This contract involves the development and maintenance of a platform for recording asbestos inventories in electronic format. The project includes two main components: 1. Development of the platform for electronic recording of asbestos inventories. 2. Ongoing maintenance of the platform to ensure it
This contract opportunity involves providing environmentally friendly cleaning services for the administrative building of Brussels Environment. Suppliers are expected to adhere to social conditions for workers and ensure compliance with all related requirements. The services include cleaning of res
This contract opportunity is for consulting services focused on sustainable public procurement. The aim is to support the implementation of the Shifting Economy's sustainable public procurement strategy. Suppliers are invited to provide expertise in facilitating sustainable procurement practices, en
This contract involves the management of the central call station, including call management software and updates, communication protocols between field stations and the central call station, on-site maintenance and troubleshooting of measurement stations, as well as the provision of necessary equip
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
