This is a public procurement opportunity for maintenance services focused on the restrooms used by passengers and airport staff, as well as the waste disposal lines for food and beverage outlets. The contract is valued at approximately €5,140,082.18 and is being offered by Aeroporti di Roma S.p.A. S
Tender closed on 24 Jun 2025. Awaiting award.
This contract opportunity involves the provision of project verification services, including traditional, BIM (Building Information Modeling), and LEED® (Leadership in Energy and Environmental Design) projects. The procurement is conducted through an open electronic procedure under a framework agree
This is a public procurement opportunity for insurance services at the "Leonardo da Vinci" Airport in Fiumicino and the "G.B. Pastine" Airport in Ciampino, Italy. The contract is divided into two lots: Lot 1 covers Airport Operator Liability Insurance, and Lot 2 covers Airport Operator Liability Ins
This is a public procurement opportunity for the long-term rental of 49 vehicles without drivers. The contract is open to suppliers through an electronic procedure. The total value of the contract is €1,837,800. The buyer is Aeroporti di Roma S.p.A., and the deadline for submitting bids is July 7, 2
This is an open European tender for the supply of 39 commercial vehicles designed to transport fewer than ten people. The contract is valued at €1,099,000 and is being issued by Aeroporti di Roma S.p.A. Suppliers interested in this opportunity should submit their bids by July 17, 2025. For more deta
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
