This contract involves pest control services, including insect extermination, rodent control, and disinfection. The contract is divided into separate lots, each awarded individually. It consists of a framework agreement with two parts: one for regular preventive services in common areas at a fixed p
Tender closed on 26 Feb 2026. Awaiting award.
This contract opportunity involves providing technical control services and safety coordination for the installation of photovoltaic panels at 28 different sites. Suppliers are invited to submit proposals for these services, which are essential for ensuring compliance with safety and quality standar
This contract opportunity involves the maintenance and restoration of properties managed by the agencies in Aubagne, Avignon, and the Southern Alps, specifically focusing on roofing and waterproofing work. The framework agreement allows for a maximum of two economic operators per lot, provided there
This contract opportunity involves the collection of bulky waste and cleaning services in the Gard and Hérault regions. The framework agreement will be executed through the issuance of purchase orders, with each lot being awarded separately. Payments will be made based on unit prices. The services i
This procurement opportunity involves several construction lots for the rehabilitation of the PAESE NOVU residence located on Route Royale in Bastia (20600). The project aims to achieve the BBC Renovation 2024 label, ensuring high energy efficiency standards. Each lot will be awarded separately, and
Manage and operate Redcar High Street Friday Market under a 3-year concession contract starting February 2027, with optional 2-year extension.
North Devon Council invites quotations for Street Marshal Services covering a 15-month period from January 2027 to March 2028 on a fixed-price basis.
East Sussex County Council seeks a contractor to repair and maintain catering equipment and ventilation systems across its educational, care, and office facilities.
The Woodroffe School seeks an innovative catering partner to deliver fresh, sustainable meals for 838 pupils and staff over three years with optional extension, prioritizing quality, partnership, and student wellbeing.
