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BidSonar is an independent index of public-sector opportunities. We aggregate data from official sources and are not affiliated with any procurement body. Data is licensed under the Open Government Licence v3.0 and the EU TED reuse notice.

    ContractsBaked and Frozen Food Products Supplier
    Closed contract

    Baked and Frozen Food Products Supplier

    Contract value
    £450k
    Closed 17 Jul 2026

    FXPlus is recruiting a supplier to provide baked and frozen food products to university campuses under a 36-month initial contract with extension options up to 60 months total.

    🇬🇧United KingdomPublished 1 Jun 2026· 4 months agoviaContracts Finder
    Contract value
    £450k
    Closed 17 Jul 2026
    Tender deadline passed on 17 Jul 2026.

    Decision brief

    4 fields
    • Contract value
      est.£450,000
      Pounds sterling
    • Tender closed
      17 Jul 2026
      2 months ago
    • Sector
      Agriculture & Food
      Browse related listings
    • Location
      🇬🇧United Kingdom

    Lifecycle

    Closed

    Tender closed on 17 Jul 2026. Awaiting award.

    1 Jun 2026Today17 Jul 2026

    Brief

    Falmouth Exeter Plus (FXPlus) is seeking a qualified supplier to deliver baked and frozen food products, including pasties and savouries, to two university campuses. The contract will run for an initial 36-month term with the option to extend for up to two additional 12-month periods, providing a potential total contract duration of 60 months. Deliveries will be made to the Falmouth campus (Woodlane location) and the Penryn campus (Treliever Road location). Interested suppliers should be prepared to meet consistent quality standards and delivery schedules across both sites.

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    View on sourceContracts Finder

    Original closed notice on the publisher's site

    Publisher
    UK Cabinet Office
    Licence
    OGL v3.0
    Source
    contractsfinder.service.gov.uk
    Record ID
    49502d76-4bb7-4a74-8399-81d4604c9318-900014
    FE
    Buyer
    FALMOUTH EXETER PLUS
    Sector
    Agriculture & Food